This uniquely sweet and refreshing peppermint comes from an organic farm at the foothills of Mount Minthi, not far from the fields where the plant gained its name in antiquity. The leaves are left whole, allowing you to revive the aroma right when needed by rubbing them with your fingers just before use. This makes the perfect peppermint tea, but also lends itself to syrups, ice cream, or crushed over salads. 

Hand harvested and dried naturally in Greece